Our Menu

Appetizers

  • Fried Pecorino from the Crete with Honey

    Popular

    €12.00
  • Chicken Liver Crostini

    €10.00
  • Crostone with lardo di colonnata IGP

    Popular

    €13.00
  • Assorted Siena-style cured meats

    €13.00
  • Assortment of Pecorino delle Crete with honey

    €11.00

First Courses

  • Ricotta and Spinach Ravioli with Truffle Cream Sauce

    €16.00
  • Pici with Valdichiana D.O.P. Aglione

    €15.00
  • Pici with Cheese and Pepper

    €15.00
  • Sienese-Style Ribollita

    A traditional local vegetable soup with a thick stew of beans and kale
    €12.00
  • Pappardelle pasta with wild boar

    Popular

    €16.00

Main Dishes

  • Sienese-Style Osso Buco

    Local specialty: veal bone marrow stew in tomato sauce
    €19.50
  • Hostaria-Style Scottona Steak

    €19.00
  • Beef sirloin with pine nuts, braised in Vinsanto

    €25.00
  • Wild Boar with Chianti Classico

    €18.50

Side Dishes

  • French fries with the skin on

    €6.00
  • Beans in a Flask

    €6.00
  • Sautéed Spinach with Butter

    €6.00
  • Green Peas with Rigatino and Onion

    €6.00
  • Salad

    €6.00

Appetizers

  • Aperol Spritz

    €7.00
  • Campari Spritz

    €7.00
  • Lemon Spritz

    €7.00

Beverages

  • Water

    €2.50
  • San Pellegrino water bottle (0.75)

    €3.00
  • Coffee

    €2.00
  • Cappuccino

    €3.00
  • Local wine

    Glass€4.00
    1 liter€14.00
  • Coca-Cola / Fanta / Coca-Cola Zero

    €3.00